Swiss Cheese with 0% fat – the holes make the taste!
Handmade glass bubbler Swiss Cheese for smoking oil and concentrates. The small oil pipe has a so-called Swiss Percolator named after its resemblance to the delicious cheese.
The Swiss Perc delivers one-of-a-kind natural filtration. The holes of this perc act as a barrier which forces the smoke and water to move around, generating more bubbles and gently cooling the smoke. This is especially important for dabbing as the more potent vapor of concentrates can be absorbed optimally from the lungs.
Made of borosilicate glass, with small feet for greater stability and an oil nail and splash guard.